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About Us
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Nanopackaging
Nanoemulsion
Nanotechnology Laboratory
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Home
About Us
Services
Nanopackaging
Nanoemulsion
Nanotechnology Laboratory
Blog
Featured Research Articles
Contact Us
Home
About Us
Services
Nanopackaging
Nanoemulsion
Nanotechnology Laboratory
Blog
Featured Research Articles
Contact Us
×
Search
Keywords: Nanotechnology and nanobiotechnology
The effect of PVA coated film containing silver nano particles synthesized from aqueous Satureja rechingeri extract on shelf life of rainbow trout (Oncorhynchus mykiss) fillet
Elham Kavakebi,
Amirali Anvar
,
Hamed Ahari
, Abasali Motalebi
Publication Year: 2021
Journal Name: Journal of Food and Bioprocess Engineering